2022 Lagar De Pintos, Albarino, Pie Franco Producer_Murray Mcdavid fine tannins and serous length

fine tannins and serous length

southern Montalcino terroir

The favorable 2023 growing season

Dolcetto is sourced from Monrobiolo della Bussola (0

stable growing season that allowed for physiological maturity while retaining remarkable nerve

2022 Lagar De Pintos, Albarino, Pie Franco Producer_Murray Mcdavid fine tannins and serous lengthFrom a plot of original, un grafted vines (a. k. a pie franco) from a single, organically farmed vineyard in the Val do Salnes the coastal subzone and the birthplace of top notch Albarino in Rias Baixas. Very precise and with an appealing texture as it is aged on its lees in old foudre (aka not too sharp).