Ragi Flour – Nutritious Finger Millet Flour High Protein Traditionally used as a natural

Traditionally used as a natural energy booster

and goodness are fully retained

natural jaggery

it is known for its mild taste and light texture

 Millet yard’s Nutritious unpolished and gluten free bajra (Pearl millet) rich in Iron

Ragi Flour – Nutritious Finger Millet Flour High Protein Traditionally used as a naturalRagi Flour, also known as Finger Millet Flour, is a time honored staple in many Indian households. It is prepared by grinding whole ragi grains into a fine flour while retaining their natural goodness. Known for its high calcium and iron content, ragi is especially valued for strengthening bones and supporting overall health.