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We crush and ferment local hand-harvested pineapples with an emphasis on freshness and ripeness
Dunn's 2021 Cabernet Sauvignon includes 23% Cabernet Franc
Dark but not obtrusively tannic
The sake is drawn from the barrel and bottled just as this aroma reaches its peak for optimal enjoyment
and cherries and thirst-quenching acidity
2023 Leliyg Binger Kirchberg Riesling Kabinett We crush and ferment localWhat a vibrant wine! This is a mineral based Riesling with a charming interplay of sweet and acidic that creates great tension. Aromas of peach and cassis are embedded in its wild flint mineral. The fine and light footed Kabinett goes particularly well with dishes from Asian cuisine, as the slight residual sweetness often balances the sharpness.
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