curry leaves and mustard and asafoetida
These bites have a delicate flavour and aroma of roses as we use organic sweet preserve of rose petals to make it extra special
Indulge in the opulent charm of Rajkot Pedha and savour the richness of Indian sweets at its finest
Each piece of Shankarpali is made from a rich dough infused with aromatic spices
these chips offer a delightful crunch and a burst of natural sweetness in every bite
Instant Upma - Dixit Foods ploya curry leaves and mustard andIngrediants: Semolina, Sugar, Edible Sunflower Oil, Ginger, Salt, Urad Dal, Asafoetida, Curry Leaves, Red Chilli, Mustard Seeds etc. How to use: 1) Take water twice the volume of Upma Ready Mix packet, boil it and add the packet content. (1 readymix add 2 water)2) Stir occasionally till it is cooked. (You may also add 1 tbsp ghee). 3) Garnish with finely chopped coriander and serve hot. For Microwave : Mix 1 cup of Upma Ready Mix with 2 cup of water &