Bundle 2: Classic Sourdough Focaccia and Vegan Pesto Dip sourdough brownies or for elevating your go-to

or for elevating your go-to sandwich

Our Cranberry Walnut Sourdough Batard is a hearty

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It’s better for your body

Both were created to complement our naturally leavened breads—savory

Bundle 2: Classic Sourdough Focaccia and Vegan Pesto Dip sourdough brownies or for elevating your go-toFive ingredients. Endless possibilities. Our Classic Sourdough Focaccia is made with nothing but flour, salt, water, extra virgin olive oil, and fresh rosemary. Naturally leavened, pillowy inside, with a thin crust that crisps up beautifully when toasted. No preservatives. No shortcuts. Just real sourdough bread, baked fresh every Friday in Quezon City, Philippines. What makes this loaf a home chefs secret weapon is its versatility. Tear it warm with