Omcan 45487 - Stagionello® 200+600KG with Climatouch® and Fumotic® water resistant 197°F (90°C) to 0°F (-18°C)

197°F (90°C) to 0°F (-18°C) = 35 lbs (16 kg)

Beer tower

Production Output: 900 Pieces Per Hour

adjustable thermostat with Ready indicator light alerts you when the burner reaches set temperature

Thermostatic Controls IR-6B-24RB-60 6 Burners and 24" Radiant Broiler IR-6B-24RG-60 6 Burners and 24" Raised Griddle

Omcan 45487 - Stagionello® 200+600KG with Climatouch® and Fumotic® water resistant 197°F (90°C) to 0°F (-18°C)Product Highlights Up to 800kg of salami on an average of 20 days Specialized for fermenting, drying, seasoning, preserving. All int. external parts in contact with food made of stainless steel AISI 304 ClimaTouch, a management and control system, 6" colour touch screen interface for automatic control of fermenting, drying, seasoning, salting, smoking flavoring. It is equipped with a probe for pH measurement Internal memory available in 352kb RAM for