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sustainable vineyard stewardship that respects the unique soil composition of this eastern Fleurie site
The 2020 vintage brings a generous expression of the site
uncompromising conviction to honor the land of El Puerto de Santa María
Combined with Boillot's precise cellar work
long macerations
2020 Chateau de Bonnezeaux, Frimas Blanc VdF Cuvee_Archivio sustainable vineyard stewardship that respectsChteau de Bonnezeaux is a historic Loire Valley estate with roots in the 19th century that remained abandoned for three decades until its revival in 2012 by the family of Guyonne Saclier de la Btie. This wine is made from Chenin Blanc sourced from estate parcels and select organic neighbors in the Anjou region, where the vines are managed with organic practices. In the glass, it shows a rich, creamy texture with concentrated notes of lime zest, green
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