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Flavor of jeera remains as the core alluring force with white flour to hold the bind and you’re bound finish it all at once
Badusha is another lip-smacking sweet in the platter of Indian desserts
unadulterated
Red chillies
This savoury snack is Andhra Pradesh’s very own gem
Almond House Tika Ghati-200 gms Baklava Finger Flavor of jeera remains asDESCRIPTION: Tikha Gathi is a crunchy and spicy deep fried strands made from gram flour dough. It is a household food item in Gujarat and tastes best with deep fried . INGREDIENTS: Rice Flour Gram Flour Black Pepper Powder Clarified Butter Salt Refined Groundnut Oil
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