Etsu Japanese Gin 700ml Banana Spiced Rum Fermentation is begun using a

Fermentation is begun using a proprietory yeast

is the embodiment of love

Attractive and pure aromas are initially peppery

flavours and an enduring crispness on the palate reminiscent of a Siberian glacier

We infuse the fresh and spent beans in spirit then add several generous handfuls of dried wattleseed to impart a nutty and slightly cacao-like flavour

Etsu Japanese Gin 700ml Banana Spiced Rum Fermentation is begun using aEtsu Japanese Gin 700ml, which translates to Pleasure in Japanese, is distilled on the Northern Island of Hokkaido in Japan. 100% hand crafted with orange and fresh Yuzu on the nose. The palate is full bodied, with orange peel characters. The finish is fresh and well balanced. ABV 43%