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It is often cooked with aromatic herbs
A cut of Lamb taken from the lower back
a perfect alternative to beef mince if you want that delicious
It is typically less fatty compared to other cuts of lamb
The lean meat allows it to absorb flavors well and works well with a variety of seasonings and marinades
Boneless Lamb Shoulder Weight:1kg It is often cooked withBoneless lamb shoulder is a versatile cut that can be prepared in various ways. It can be roasted, braised, stewed, or slow cooked, allowing for a wide range of flavor profiles and culinary creations.
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