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fruity and tangy -- perfect to add brightness and fruity acidity to your dishes
The result is a deeply savory
our hing (asafoetida) is the resin of the wild ferula plant
A South Indian staple built on slow-roasted lentils and spices bloomed in ghee
Sourced from Afghanistan
Black Cardamom fruity and tangy -- perfect1. 2oz 35g Flavor Notes: Smoke & Resin Our black cardamom is grown on terrace farms in the hills of Eastern Nepal. The pods are hand harvested and smoked in traditional ovens called Bhattis which gives it's characteristic smoky flavor.
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