Kerala Ayurveda Ksheerabala Thailam Kajjikayalu after food or as directed

after food or as directed by a healthcare professional

We know that coriander leaves can become the main ingredient in a popular favourite - the kothimeera pickle/pacchadi

This is a herbal supplement provided in a liquid form

Nalpamaradi Kera Thailam

This particular recipe is a twist on traditional Namak Paras with added spices to make it even more flavorful

Kerala Ayurveda Ksheerabala Thailam Kajjikayalu after food or as directedKsheerabala Thailam Ksheerabala Thailam is a traditional Ayurvedic massage oil that includes Bala among its ingredients. It is suitable for use in daily foot and body massages as part of a nighttime routine. Ingredients: Bala Other traditional ingredients