and briny shellfish
that flavors start counting themselves 1
This un-charcoal filtered brew is round
It is extremely clean in viscosity and texture and flavorful enough to drink all night
WORD: Rich WINE: Complex Reds/Zesty Whites BEER: Crisp Ales FOODS: Grilled fare and anything from the barbeque
Tamagawa Junmai Kimoto "Time Machine 1712" Size:360ml and briny shellfishThe nose on this recently reformulated historical sake is an enticing collection of mushroom, mochi, dried grass, cooked oranges, maple syrup, lemon honey, burnt wood, and whisky aromas. Master Brewer Philip Harper has taken an ancient sake recipe and put his own twist on the outcome by lowering the alcohol content to 11% ABV, and by cleaning up the fluid a little bit to drink lighter and smoother. Round, soft, juicy, and slick, this sake drinks