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the company blends time-honored methods with creative inspiration—resulting in some of Italy’s most beautiful and delicious holiday sweets
if that's how you like your coffee
I’m always struck by how gracefully the flavors come together
the company blends time-honored craftsmanship with a spirit of creativity—producing some of Italy’s most refined and beautiful holiday cakes
and pleasantly delicate palate
Fruitcake from Trappist Abbey - 1 pound Pistachio the company blends time-honored methodsTrappist Abbey Monastery Brandy Soaked Fruitcake 1 lb Oregon The Brethren (Monks) of Our Lady of Guadalupe Trappist Abbey in Lafayette, Oregon make an outstanding brandy soaked fruitcake dark, dense, and loaded with fruit and nuts. The monks replace the typical maraschino cherries and green citron with raisins, candied pineapple, and candied cherries. Baked for almost three hours, the Trappist Monk fruitcakes are then soaked in fine brandy. Most of
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