Rioja 'Xerico', Tentenublo 2018 Sub-region_Saint Julien resulting in rich

resulting in rich

The Gallimard family have been producers in Les Riceys since 1930

are rich and expressive

The Classic Cuvee is a blend of the classic Champagne trio but always strikes me as tasting completely of the English summer

taut and very dry but with an underlying depth and richness

Rioja 'Xerico', Tentenublo 2018 Sub-region_Saint Julien resulting in richRoberto Olivan is a leading name among the new generation of young Rioja winemakers and produces a range of quite modern style wines in the high altitude Lanciego district, beneath the Sierra Cantabria mountains, where he's acquired a number of small vineyard plots to add to those already owned by the family. Unusually, this has a sizable portion of the white variety Viura in the blend, is made without any oak, and bears little resemblance to typical