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Green pesto
Buttery french sable cookies baked with sliced almonds
We recommend that chiller temperatures be kept at 2-4°C if cakes are chilled for storage only
Dusted with icing sugar to finish
Each pack is 250g
Miso Crunch Mix Scones Green pestoA savoury and crunchy snack with umami flavours. Size Guide Storage Allergens Available in 500g. Store in an airtight container in cake chiller with temperature at 2 4C, or 20C ambient temperature. For shelf life, follow instructions on packaging (1 month) or (if no shelf life indicated) no more than 7 days. Contains gluten, nuts, dairy, soy.
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